Lahori Dhaba Menu
If you're looking for an authentic taste of Lahore, the Lahori Dhaba Menu at 495 Hume Hwy, Yagoona NSW 2199, Australia, will take you straight to the heart of Pakistan's culinary tradition. Whether you're craving a rich, aromatic curry or sizzling grilled meats, this menu offers something for every palate. Start with flavorful appetizers like crispy samosas or creamy paneer tikka, followed by mouth-watering mains, from the tender butter chicken to the spicy nihari. Each dish is packed with bold spices and fresh ingredients, bringing the essence of Lahori street food right to your table. The variety doesnโt stop at curries - their tandoori breads, biryanis, and refreshing lassi make sure you wonโt leave hungry. Enjoy a casual yet vibrant dining experience with dishes that feel both comforting and exciting at the same time.
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ENTREE
FRESH SALAD
Cucumber, Onion and tomatoes.
Tandoori Chicken Half
Whole chicken marinated in yoghurt, vinegar, and spices, char-grilled in a tandoor, served with mint Sauce.
VEG SAMOSA (2 PCS)
Crisp pastry shells stuffed with combination of spiced, potatoes.. Served with Mint Sauce.
SAMOSA CHAAT
Samosa serve with chickpeas curry, mint sauce, tomatoes sauce. onion, tomatoes & garnished with green coriander
PAPDI CHAAT
Batter Fried Spinach combined with chickpeas, potatoes, tomatoes and onion topped with yoghurt and tamarind & tomato sauce.
GOL GAPPAY (8PCS)
Crispy puris filled with tamarind water, sweet chutney, chaat masala, potatoes, onions, & chickpeas.
DEHI BHALY
Soaked lentil-flour fritters served in tangy yogurt, topped with tamarind, tomato & mint sauce, and sprinkled with spices.
PANEER TIKKA (4PCS)
succulent cubes of marinated Indian cheese grilled to smoky perfection, offering a tangy, mildly spiced bite with a caramelized finish. Perfect as a starter or shareable snack.
CHICKEN TIKKA (4 PCS)
chunks of boneless chicken marinated in yoghurt and tandoori spices and smoke roasted in tandoor in a traditional way. Served with mint sauce.
SEEKH KEBAB (4PCS)
The fine minced lamb mixed with coriander, green chilies, herbs and spices, all layered over a skewer and cooked tenderly in a clay oven. Served with mint Sauce.
TANDOORI CHICKEN
Whole chicken marinated in yoghurt, vinegar, and spices, char-grilled in a tandoor, served with mint Sauce.
LAHORI FISH (6PCS)
Boneless fish marinated in lemon juice, garlic, chickpea powder and traditional Pakistani herbs. Served with mint sauce
TANDOORI PRAWNS (6PCS)
Tandoori Prawns: Garlic, lemon, and yoghurt marinated prawns, barbecued in a clay oven, served with mint Sauce.
TANDOORI FISH TIKKA (4PCS)
Fish chunks marinated in yoghurt and spices, smoke-roasted in a tandoor, served with mint sauce.
CHICKEN MALAI BOTI (4PCS)
Boneless tender chicken served silky soft, marinated in lemon juice and spices finished with creamy touch and cooked in tandoor. Served with mint chutney
Tandoori Chicken Quarter
Whole chicken marinated in yoghurt, vinegar, and spices, char-grilled in a tandoor, served with mint Sauce.
CHICKEN MAINS
BUTTER CHICKEN
Boneless chicken cooked in tandoor & finished in butter with aromatic Indian Spices, cream & Almond
CHICKEN TIKKA MASALA
Grilled Tandoori Chicken Tikka cooked in tomato & Onion base aromatic sauce
MANGO CHICKEN
Boneless chicken marinated and cooked with mild sauce of mango, cream and herbs
CHICKEN VINDALO
Spicy Chicken curry cooked in vindalo Sauce
CHICKEN MADRAS
South Indian style chicken curry cooked with coconut milk base and mustard seeds and curry leaves
CHICKEN PALAK
Traditional Pakistani dish - bone-in chicken cooked with spinach and green spices, finished with a touch of cream.
CHICKEN KORMA
Chicken cooked in a rich almond based gravy infused with cardamom and cinnamon, finished with fenugreek leaves.
CHICKEN JALFREZI
Tender Chicken cooked in kadahi tossed with capsicum, Ginger, onion, Green Coriander and spices
Chicken Manchurian
Crispy diced chicken tossed in spicy Manchurian sauce, served sizzling plate
Chicken Chili Dry
Stir-fried chicken with onions, green chili & our signature spicy chili sauce.
Chicken Szechuan Style
Stir-fried chicken in homemade Szechuan sauce with fresh vegetables.
Chicken Black Beans Sauce
Chicken with black beans, soy sauce, onion, capsicum, oyster sauce, and homemade black bean sauce.
Chicken Mongolian Style
Savory chicken stir-fried with garlic, ginger, spring onions in Mongolian sauce.
Kung Pao Chicken
Stir-fried chicken with vegetables in Kung Pao sauce, topped with fried peanuts.
Sweet & Sour Chicken
Crispy fried chicken with vegetables in homemade sweet & sour sauce, garnished with sesame seeds.
Chicken Cashewnuts Sauce
Stir-fried chicken with vegetables in cashew nut sauce, topped with roasted cashews.
Chicken Almond Sauce
Stir-fried chicken with vegetables in almond sauce, topped with roasted almonds.
CLASSICS DISHES
LAMB SHANK NIHARI
Famous Pakistani dish, Tender lamb shank cooked in an aromatic curry with a blend of spices, herbs, and chili.
BEEF NIHARI
Tender beef slow-cooked in a rich, aromatic broth with warming spices, served with naan or rice.
KUZI HALEEM (Beef)
Slow-cooked Pakistani specialty-wheat/barley, lentils & meat simmered overnight into a rich, paste-like consistency.
CHICKEN KADAHI
Dhaba style chicken cooked in onion, tomato, yoghurt and Pakistani spices
LAMB KADAHI
Dhaba style Lamb cooked in onion, tomato, yoghurt and Pakistani spices
FISH KADAHI
boneless fish cooked in onion, tomato, yoghurt and Pakistani spices
KARELAY GOSHAT
Tender lamb pieces of meat cooked with fried karelay and aromatic spices for a flavorful curry.
BHINDI GOSHAT
Tender lamb pieces of meat cooked with fried okra and aromatic spices for a flavorful curry.
SIZZLING TAWA KADAHI
Flavorful Spicy lamb meat cooked on a hot griddle with aromatic spices, herbs, and chilies, offering a smoky and served on sizzler plate.
LAMB PAYA
One of Lahore food street's best dishes. Lamb feet cooked overnight in traditional spices.
LAHORI PUNJABI SAAG
Indian Pakistani famous punjabi dish. Mustard leaves cooked overnight with fresh green spices.
BRAIN MASALA
Lamb brain cooked with ginger, green chili, green coriander, a touch of mint and spices.
PALAK GOSHT
A blend of diced lamb and spinach cooked with a hint of spices finished with a tempering of chopped garlic.
ACHAR GOSHAT
Tender lamb meat with bone cooked in a tangy and spicy pickle-style masala, bursting with traditional flavors.
DAAL GOSHT/CHICKEN
A traditional slow-cooked lamb/chicken curry with split red lentils, rich in flavor and spices
LAHORI CHHOLAY
Famous Lahori Chickpeas dish cooked in traditional spices. Served with cilantro &garam masala.
MURGH CHHOLAY
Famous Lahori Chickpeas & Chicken dish cooked in traditional spices. Served with cilantro &garam masala.
VEGETARIAN MAINS
DAAL TADKA Punjabi style
Classic subcontinent lentils slow-cooked with onion, ginger, garlic, and whole spices
DAAL FRY
Urd wash lentils cooked with onions, garlic, tomatoes, and spices, then tempered for a flavorful finish.
DAAL MAKHNI
North Indian black lentils slow-cooked overnight, finished with tomatoes and cream.
VEGETABLE KORMA
Chef's Special Mixed Vegetable Curry - tender vegetables cooked in aromatic spices & cream.
MIX VEGETABLE Lahori style
Mix Vegetable Curry - tender vegetables simmered in aromatic spices.
PANEER TIKKA MASALA
Paneer Tikka Masala, marinated Indian spices tomato sauce, served with a sprinkle of cilantro.
SHAHI PANEER
Paneer cubes in a creamy tomato-almond sauce, aromatic and mildly sweet-ideal with naan or rice.
KADAHI PANEER
Paneer cubes cooked in onion, tomato, rich sauce with green spices.
PALAK PANEER
Creamy spinach curry with tender paneer, blended with warming spices and a hint of lemon, showcasing authentic Indian flavors.
PANEER JALFREZI
Cubes of paneer stir-fried with bell peppers, onions, and spices in a tangy sauce
ALOO PALAK
Punjabi dish cooked with spinach, potatoes, tomatoes and desi spices. showcasing authentic Pakistani flavors.
BYNGUN BHURTA
Roasted eggplant mashed and cooked with onions, tomatoes, garlic, and aromatic spices.
SHAHI BYNGUN
Spice up your meal with our Eggplant Potato curry, featuring fried eggplant, tender potatoes, and a bold blend of warming spices.
LAMB/BEEF MAINS
VINDALAOO
A popular Indian curry dish originating from Goa, made with marinated lamb cooked in a tangy, spicy Vindaloo sauce.
KORMA
Diced Lamb cooked in a rich almond based gravy infused with cardamom and cinnamon, finished with fenugreek leaves.
MADRAS
Flavorful spicy South Indian dish, made with tender lamb cooked in aromatic rich curry sauce with a blend of spices, herbs.
LAMB JALFREZI
Lamb cooked in kadahi tossed with capsicum, fresh ginger, onion, Green Coriander and spices
SEAFOOD MAINS
CURRY
Fish or Prawns cooked in a zesty and flavorful curry sauce with a blend of spices and herbs.
TIKKA MASALA
Spicy fish or Prawns stir-fry cooked with green chilies, ginger, and aromatic spices, offering a bold flavor profile.
JALFREZI
Fish or prawns cooked in kadahi tossed with capsicum, fresh ginger, onion, Green Coriander and spices
VINDALOO
A popular Indian curry dish originating from Goa, marinated fish or prawns in a vindaloo sauce.
KARAHI MASALA
Fish/Prawns cooked in lahori style with chef special recipe.
BREADS
PLAIN NAAN
TANDOORI ROTI
GARLIC NAAN
CHEESE & GARLIC NAAN
LACHYDAR PARATHA
KEEMA NAAN (Minced Stuffed)
PESHAWARI NAAN (Sweet Stuffed)
AALO NAAN (Potatoes Stuffed)
BUTTER NAAN
TILL WALA NAAN (sesame seed)
BIRYANI
CHICKEN BIRYANI
Basmati rice layered with tender Chicken & biryani spices
LAMB BIRYANI
Basmati rice layered with tender lamb & biryani spices
PRAWNS BIRYANI
Basmati rice layered with king prawns & biryani spices
VEGETABLE BIRYANI
Basmati rice layered with slow-cooked Vegetable curry & biryani spices
RICE
PLAIN RICE (REG)
PLAIN RICE (LARGE)
EGG FRIED RICE
CHICKEN FRIED RICE
VEGETABLE FRIED RICE
PRAWNS FRIED RICE
SIDE DISHES
HOT MIX PICKLE
Mango, lime & mixed pickle
CUCUMBER & YOGHURT RAITA
Yoghurt with cucumber and spices.
MINT SAUCE
Fresh mint leaves, green chilies, ginger, salt and yoghurt.
DESSERTS
GULAB JAMUN (2PC)
LAHORI KHEER
LAHORI BADAMI KULFI
LAHORI KULFA FALOODA
RASMALAI (2PC)
GAJJAR HALWA
LARGE SERVINGS
CHICKEN BIRYANI
LAMB BIRYANI
VEGETABLE BIRYANI
LAMB/CHICKEN KARAHI
ANY VEG/DAL KARAHI
KIDS
BUTTER CHICKEN & RICE + JUICE
MANGO CHICKEN & RICE + JUICE
CHICKEN NUGGETS (6 PCS)+JUICE
CHICKEN NUGGETS (6) CHIPS & JUICE
FISH & CHIPS WITH JUICE
CHIPS (REGULAR)
CHIPS (LARGE)
DRINKS
SALTED LASSI
SWEET LASSI / MANGO LASSI
LASSI JUG (SWEET/SALT)
PAKISTANI TEA
SOFT DRINK CAN
(Regular/Zero/Fanta/ Sprite)
SOFT DRINK LARGE 2L
(Regular/Zero)
SWEET/MANGO LASSI
Soups
HOT & SOUR SOUP
CHICKEN CORN SOUP
Appetizer
BATTER FRIED PRAWNS (6PC)
VEGE SPRING ROLLS (3PC)
CHICKEN SPRING ROLLS (3PC)
VEGE MANCHURIAN DRY STYLE
PANEER CHILI DRY
GOBI MANCHURIAN DRY STYLE
Beef Mains
Beef Chili Dry
Beef stir-fried with onions and green chili in signature chili sauce.
Beef Szechuan Style
stir-fried beef with onion, capsicum, mushroom, carrots cooked with home made Szechuan sauce
Beef Mongolian Style
Savorybeef stir-fried with garlic, ginger, and spring onions, tossed in a Mongolian sauce.
Beef Oyster Sauce
Tender beef strips cooked in a rich, savory oyster sauce.
Beef Black Beans Sauce
Beef stir-fried with black beans, vegetables in homemade black bean sauce.
Prawns Mains
Prawns Chili Dry
King Prawns stir-fried with onions, green chili, and a hint of spice, tossed in our signature chili sauce.
Prawns Szechuan style
stir-fried prawns with onion, capsicum, mushroom, carrots cooked with home made Szechuan sauce
Sweet & Sour Prawns
Crispy fried prawns, onions, carrots, capsicum, mushrooms tossed in home made sweat & sour sauce. garnished with sesame seeds.
Prawns Manchurian
Fried king Prawns tossed in a rich, spicy Manchurian sauce, served sizzling hot plate.
Prawns Black Beans Sauce
Prawns with black beans, vegetables in homemade black bean sauce.
Prawns Cashew nut Sauce
King Prawns with capsicum, carrots, mushrooms cooked in a cashew nut sauce.
Fish Mains
Fish Hot Garlic Sauce
Diced Batter fried fish cooked home style in garlic sauce.
Fish Black Beans Sauce
Batter-fried Fish with black beans vegetables in homemade black bean sauce.
Fish Manchurian
Crispy fried fish tossed in a rich, spicy Manchurian sauce, served sizzling plate (Optional with vege)
Fish in Soya Sauce
Steamed fish garnished with ginger & green shallad pouring soya sauce and hot oil.
Fish Szechuan Style
Diced marinated fish with vegetables in homemade Szechuan sauce.
Vegetables Mains
VEG MANCHURIAN CURRY STYLE
Vege balls mushrooms, carrots, capsicum and onion cooked in Manchurian sauce.
PANEER SZECHUAN STYLE
Crispy paneer cubs, onion, capsicum, carrots mushrooms, cooked with Szechuan sauce.
SIZZLING PANEER MANCHURIAN
Marinated paneer cubs, onion, capsicum, carrots mushrooms, cooked with manchurian sauce.
SIZZLING GOBI MANCHURIAN
Marinated Gobi, onion, capsicum, carrots mushrooms, cooked with manchurian sauce.
KUNG PAO VEGETABLES
Fried Vege balls with capsicum, Onion, carrots, cooked in Kung Pao sauce and garnished with fried peanuts
Noodles
CHICKEN FRIED CHOW MEIN
BEEF FRIED CHOW MEIN
PRAWNS FRIED CHOW MEIN
VEGETABLE FRIED CHOW MEIN
AMERICAN CHOP SUEY (RED SAUCE)
Kids Menu
SWEET&SOUR CHICKEN + EGG FRIED RICE + JUICE
CHICKEN NUGGETS (6 PCS) WITH JUICE
CHICKEN NUGGETS (6 PCS), CHIPS & JUICE
FISH & CHIPS WITH JUICE
CHIPS (REGULAR)
CHIPS (LARGE)
Dessert
GULAB JAMUN (2PC)
LAHORI KHEER
LAHORI BADAMI KULFI
LAHORI KULFA FALOODA
RASMALAI (2PC)
GAJJAR HALWA
VANILLA ICE CREAM IN LYCHEE
Chef's Specials
LOBSTER IN SZECHUAN SAUCE
*Pre-Order (24-hour notice required)
LOBSTER IN MANCHURIAN
*Pre-Order (24-hour notice required)
LOBSTER IN HOT GARLIC SAUCE
*Pre-Order (24-hour notice required)
Ready to order? Kerbside pickup, delivery and dine-in are all available. ๐ +61 2 9740 3243